E. E. coli may be present in the flesh.
thirdOlruyt said Saturday remember boiled roast meat, fresh beef and meat preparations due to the presence of E. coli stec bacteria.
During the internal control of the supplier Mande de Liège, E. coli STEC was present in some beef products.
As a precaution, Colruyt decided, in agreement with the Federal Agency for Safety of the Food Chain (Afsca), to attract all products concerned from the sale.
The supermarket chain asks its customers not to consume the products and return them to the store, where they will be returned. The sales period is between April 12 and April 26.
Possible symptoms of poisoning caused by oral bacteria include: diarrhea, abdominal cramps and nausea, with or without fever. These symptoms occur within a week after eating contaminated food.
The risk of infection is higher among the elderly, children, pregnant women and uncompromising people.
For more information, customers can call 02 / 345.23.45.